IN THE CITY CENTER OF PERUGIA.....
Just in front of the Etruscan Arch we can find the artisan chocolate shop “Augusta Perusia”. Its laboratory is situated a few meters away. In the laboratory you can grab the authentic chocolate flavour from a precise selection of raw material.
The laboratory rises into a five-hundred antique cloister next to the shop
. The chocolate masters create their own brilliant recipes with all their passion to offer real and rare authentic taste. Their passion brings them everyday to experiment and offer new flavours and shapes.
The production is exclusively hand made without the use of herbs and essences. The colour and the aroma are only the result of a natural procedure. The chocolates are of high quality and all hand made with nuts, almonds, pine nuts, pistachio, liquor, vodka, whisky, rum, grappa and maraschino.
The Sangallo Palace Hotel guests will have a special reduction in buying chocolate showing a coupon collected at the reception. (10% off, for over a 5 Euro purchase)
The Sangallo Palace Hotel guests will also be able through booking the possibility to visit the handcrafted laboratory where the master will be at your disposal to reveal his secrets on the preparation of the chocolates. It is possible to book directly by calling the laboratory and asking of Mr Giordano at the Phone Number: +39 075 9661207.
Chocolate Shop Hours:
- from Monday to Friday: from 10.30 a.m. to 08.00 p.m
- Sunday and Holidays: from 10.30 a.m. to 01.00 p.m. - from 04.00 p.m. to 08.00 p.m.
- Winter Season: closed Saunday and Holidaysi
- Summer Season: open up to 11.30 p.m.
Laboratory Hours:
- from Monday to Friday: from 09.00 a.m. to 03.30 p.m.
- Saturday: : from 09.00 a.m. 12.30 p.m.
- Holidays: Closed
