Vegetable Tempura with Crispy Traditional
Delicacies
Homemade Tagliatelle with Goose Sauce
Umbrian-style Porchetta Goose
or
Pork Fillet with a Blend of Aromatic Herbs
Rosemary-scented oven-roasted potatoes and Mixed salad
Choice of dessert
Wine Pairing, Coffee
Typical August 15th Menu | Dinner
Territory, seasonality, and creativity are
the allies of the gastronomic proposal at Il Sangallo Restaurant. A
rich menu that blends August 15th tradition with the typical flavors
of the region.
DINNER MENU
€ 45.00 per person - Beverages included